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Kenya Rift Valley Reserve White Matcha TeaForget about fad diets and gimmicky diet pills — now you can enjoy supercharged weight loss, skyrocketing energy levels, and greatly improved overall health with what science shows to be "the world's healthiest tea."

Recent laboratory analyses have shown a rare white tea grown in the Nandi Highlands of Kenya's Great Rift Valley possesses over 25 times the fat-burning polyphenols of regular green tea and over DOUBLE that of green tea matcha.

Further, scientific analysis shows this tea contains 137 times the antioxidants of conventional green tea, and is the world's #1 source of the mind-boosting amino acid L-theanine (containing 5 times more than green tea).






Kenya White Tea for Weight LossAccording to analytical analyses carried out by the University of Toronto's Industrial BioDevelopment Laboratory, on a gram per gram basis, Kenya Rift Valley Reserve White Matcha contains approxomately 25 times the polyphenols of conventional green tea and over DOUBLE the polyphenols of Japanese green tea matcha (19.10% polyphenols for our Kenya White Matcha vs. 8.25% for Japanese Green Matcha).

According to a study published in an issue of the American Journal of Clinical Nutrition , people who consumed 690 mg of polyphenols daily for 12 weeks saw a significant reduction of total fat area, waist circumference, skinfold thickness and subcutaneous fat area. This is approximately the same amount of polyphenols found in just ONE cup of our Kenya White Matcha!





According to analytical results also carried out at the University of Toronto, o
ur Kenya White Matcha contains approximately 5 times more L-theanine than conventional green tea. L-theanine is an amino acid with psychoactive properties, capable of inducing alpha wave activity in the brain.


Stress is known to induce the brain's beta wave activity, leading to a more agitated state. Alpha wave activity can relieve stress, promote relaxation, and even lower blood pressure. While this matcha contains about one-half the amount of caffeine of conventional green tea, the relaxing properties of L-theanine counterbalance the "jittery" effects of caffeine. Therefore, a cup of our Kenya White Matcha promotes concentration and clarity of mind without producing any of the neverous energy typically associated with coffee.



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World's most powerful antioxidant.One of biggest the buzz words in nutrition, antioxidants are naturally occurring chemical compounds that prevent aging and chronic diseases. Nowadays, a variety of fruits and vegetables are lauded for their antioxidant properties, leading to a host of products with all kinds of claims. But matcha is unparalleled in comparison.


First, matcha is packed with exponentially more antioxidants according to the latest innovation in antioxidant research. Using the testing method known as ORAC (oxygen radical absorbance capacity), experts at Tufts University discovered that matcha possesses an amazing 20 times more so than pomegranates or blueberries. Matcha's ORAC rating is a mighty 1300 units per gram, compared to pomegranate's 105 units per gram or blueberries 91 units.





Promotes younger-looking skin.Researchers at Kingston University in South West London recently tested 21 plant and herb extracts for their anti-aging effects and found white tea considerably outpeformed all of them. Results showed white tea prevented the activities of the enzymes that breakdown elastin and collagen, which can lead to wrinkles that accompany aging. "We were surprised to find such high activity for the white tea extracts in all five tests that were conducted," said the researchers.




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